Chef Alex, Bianca The Foodie, Claire Robinson |
Bianca The Foodie & Kathy Griffin |
Bianca The Foodie & Fabio Viviani |
The deliciously prepared burger samples were beautifully displayed by the participating restaurants which included Delphine, LA Market, The Counter Burger, STK, The Yard, Kaibi Burger, City Tavern, Westside Tavern, and others.
Wines and Spirits were flowing from the likes of Peroni Beer, Blue Moon Beer, Cupcake Wines, etc.
The weekend's first cooking demo was presented by Marc Boussaire, The Counter's Executive Chef. The TASTE could not have chosen a better chef to begin a weekend full of information, good food and fun! Chef Marc has it all, great skills, good looks and a wonderful personality.
Next up is Saturday's "Secrets from the Kitchen & Cellar on Saturday, Sept. 3rd from 11-3 in Beverly Hills. Tickets are available at THE TASTE website or at the door.
No comments:
Post a Comment